Pasta · 121 recipes
Pasta recipes
Pasta transforms humble flour and water into something magical, absorbing sauces while maintaining its own toothy presence. Whether you're building umami depth with tomatoes and garlic, emulsifying butter and pasta water into silky cream, or tossing strands with fresh herbs and olive oil, the technique matters as much as the ingredients. These recipes show how timing, heat, and the right ratio of sauce to noodles create dishes that feel both simple and sophisticated.
Grilled Mac and Cheese Sandwich
Fettucine alfredo
Pilchard puttanesca
Venetian Duck Ragu
Chilli prawn linguine
Lasagne
Spaghetti alla Carbonara
Lasagna Sandwiches
Fettuccine Alfredo
Syrian Spaghetti
Macaroni Pie
Macaroni Pudding
Adult Macaroni and Cheese
Fettuccine Alfredo
Alsatian Fresh Noodles (Nouilles fraîches à l'Alsacienne)
Baked Penne
Baked Ziti
Basic Lasagna
Black-Peppered Chicken Spaghetti
Buttery Noodles with Cheese
Carbonara Pasta
Cheese Ravioli Filling
Cheese Spaetzle
Cheesy Chicken Pasta
Chicken and Pasta Alfredo
Chicken Bacon Broccoli Alfredo Spaghetti
Ciceri e Tria (Brothy Pasta with Chickpeas)
Crab Meat Ravioli Filling
Creamy Mushroom Pasta
Egg Noodles
Egg Noodles II
Egg Noodles III
Egg Noodles
Eggplant Pasta
Fiddlehead-Portobello Linguine
Filipino-Style Spaghetti
Fresh Egg Pasta (Pasta Fresca All'uovo)
Fresh Pasta with Mozzarella, Tomato and Basil
Fried Pasta
Garlic Parmesan Pasta
Garlic Shrimp Scampi Pasta
Glorified Mac and Cheese
Holzknechtnocken (Austrian Boiled Dumplings)
Italian-American Spaghetti alla Puttanesca
Kale and Garlic Pasta
Kid-Friendly Pasta
Kovaim (Hungarian Cheese Dumplings)
Lasagne with Bean Sauce
Linguine Primavera Mediterranean
Microwaved Macaroni and Cheese
Baked Macaroni and Cheese
Vegan Macaroni and Cheese
Macaroni and Cheese I
Macaroni and Cheese II
Mascarpone Mac 'n Cheese
Meat Ravioli Filling
Mozzarella Pasta with Tomato and Basil
Native Jollof Spaghetti
Nigerian Beef Macaroni
Nigerian Fried Noodles
Nigerian Macaroni Jollof
Nigerian Noodles
Nigerian-Style Couscous
Noodles for Soup
Pan-fried Ravioli
Pan-Fried Shanghai Noodles
Pancetta Fusilli with Herb Shallot Cream
Pasta alla Gricia (Pasta with Guanciale)
Pasta Casserole (Pastitsio)
Pasta in Gorgonzola Cheese Sauce (Pasta Alla Gorgonzola)
Pasta Romanov
Pasta with Corn and Tuna
Pasta with Hot Dogs
Pasta with Sausage
Pasta with Red Pepper and Goat Cheese
Pasta with Pancetta and Cauliflower
Pasta with Vegetables
Pasta, Meat and Cheese Casserole (Mostaccioli)
Pecan Spinach Pasta
Penne alla Casa (Penne in Creamy Tomato Sauce)
Penne with Hearty Meat Sauce
Potato and Garlic Ravioli Filling
Potato Gnocchi with Basil and Sun-dried Tomatoes
Prawn and Vegetable Spaghetti
Ravioli
Rigatoni Pasta with Ricotta in Tomato Cream Sauce
Ricotta Lasagne
Roasted Vegetable Pasta
Salmon Spaghetti
Shrimp Scampi Angel Hair Pasta with Lemon and Pine Nuts
Simple Italian Sausage Spaghetti Dinner
Simple Spaghetti
Smoked Salmon Ravioli Filling
Southwest Pasta
Spaetzle
Spaghetti Aglio e Olio (Spaghetti with Garlic and Oil)
Spaghetti a la Monegasque
Spaghetti and Beans
Spaghetti alla Puttanesca
Spaghetti Bake
Spaghetti Pie
Spaghetti with Bolognese Meat Sauce
Spaghetti with Clams in White Wine Sauce
Spaghetti and Meatballs
Spaghetti with Meat Sauce (Naporitan)
Spinach and Ricotta Gnocchi
Spinach and Ricotta Lasagna
Spinach and Ricotta Ravioli Filling
Spinach Mushroom Pesto Spaghetti
Spinach Pesto Linguine
Stir-Fried Jollof Spaghetti
Stovetop Mac n' Cheese
Tagliatelle Bake (Timballo)
Tanzanian Sweet Fried Spaghetti (Tambi za Kukaanga na Sukari)
Tomato Basil Sausage Pasta
Tomato Pasta
Tomato Pasta with Bacon, Onions, and Cheese
Tortellini in Sweet Potato Sauce
Tuna Glop
Yerushalmi Kugel (Sweet Noodle Casserole)
Zucchini Pasta Bake
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