Side · Chinese cuisine
Sesame Cucumber Salad

Instructions
Prep the cucumbers: Peel the cucumbers.
Cut them into quarters, lengthwise. (If the seeds are bitter, scrape out the seeds and discard.) Cut the cucumbers again, crosswise, into 1/2-inch thick pieces.
Toss the salad: Place cucumbers into a serving bowl.
Sprinkle with salt.
Toss with sesame oil, seasoned rice vinegar, basil (if using), and chili flakes.
Sprinkle with toasted sesame seeds if using..